3 Review(s)

24 Karat Premium A2 Buffalo Desi Ghee tastes great and adds a distinct flavor and aroma in dishes were added as an ingredient. This wholesome dairy product has ample benefits in terms of nutrition and health. A useful home remedy, a great cooking ingredient, and a good source of energy. It can be used for multiple processes. Made of farm-fresh milk from our own Dairy Farm, it has a rich aroma and granular texture. We follow the traditional process to make ghee. Our ghee is made from pure buffalo milk that comes from our own Dairy Farm. We use A2 Buffalo milk in making Ghee. First, we pasteurize the milk, set the curd, and keep it overnight. In the morning we churn the curd (BILONA) to butter/loni. Churned butter/loni is heated and clarified into pure ghee at optimum temperature. Our traditional ghee tastes awesome with a rich aroma. It is also very healthy. Traditional ghee is known to cure many health problems.